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PESCA
Solicitudes de Patentes dirigidas al empleo de residuos de pescado en el sector alimentario
País
N° patente (Año)
También
publicado
como:
Titulo
Autores/Inventores Clasi f icación
internacional
URL
USA
US3798126 A
(19-03-1974)
NL7112557 A
(27-03-1972)
NL157490 B
(15-08-1978)
ZA7105795 B
(26-04-1972)
YU223371 A
(25-02-1982)
YU36431 B
(29-02-1984)
SE383824 B
(05-04-1976)
PL84995 B1
(30-04-1976)
NO132573 B
(25-08-1975)
NO132573 C
(03-12-1975)
JPS552938 B1
23-01-1980)
IT972037 B
(20-05-1974)
GB1322243 A
04-07-1973)
FR2108431 A5
(19-05-1972)
FI53776 B
(02-05-1978)
FI53776 C
(10-08-1978)
ES395315 A1
(01-12-1973)
DE2145936 A1
(30-03-1972)
DE2145936 C2
(23-12-1982)
CH528869 A
(15-10-1972)
CA959335 A
(17-12-1974)
BE772237 A1
(08-03-1972)
AU3311271 A
(15-03-1973)
AU454090 B2
(17-10-1974)
Fish protein isolate
R Gasser, L Huster
A23J1/04
USA
US5603952 A
(18-02-1997)
WO9620612 A1
(11-07-1996)
MX9704934 A
(28-02-1998)
KR100388368 B1
(19-09-2003)
JPH10512141 A
(24-11-1998)
ES2136897 T3
(01-12-1999)
EP0797394 A1
(01-10-1997)
EP0797394 B1
(28-07-1999)
DE69511108 T2
(09-12-1999)
AU4603796 A
(24-07-1996)
AU684683 B2
(18-12-1997)
Method of encapsulating
food or flavor particles
using warm water fish
gelatin, and capsules
produced therefrom
Jon C. Soper
A23L1/00
A23P1/04
A23L1/22
China
CN101942204 A
(12-01-2011)
CN101942204B
(05-09-2012)
Production method of
collagen membrane
Weng Wuyin; Cao Min-
jie; Liu Guangming; Su
Wenjin
C08L89/04,
B65D65/46,
B29C41/00,
C08K5/053